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A handy easy to carry bag containing completely kiln dried hardwood
Globaltic Tip: Soak wood chips in water to go a longer more intense smoke flavour
versatility
Wash Machine
there are no bristles
Spanish Holm Oak Charcoal Merchandise A handy easy to carryLong burning restaurant grade Holm oak lumpwood from Spain Up to 5 hours of steady heat for fewer refuels Sweet, rounded smoke that flatters meat, fish, and veg Ideal for Kamado, Big Green Egg, Asado, Josper, Robata, and Konro Responsibly sourced Holm oak, packed in 15kg recycled bags Spanish Holm Oak Charcoal is our leading restaurant grade lumpwood, crafted from dense Holm oak sourced in Badajoz, Spain and designed for long, controlled cooking over
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