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the filling of pizzas or as a base for vegetable soups
Perfect for: crème brûlée
Dried porcini are the perfect choice for making delicious risottos as well as sauces and dressings of all kinds
It is often spread on bread or crackers
as per ancient tradition
PONTEVECCHIO CLASSIC BALSAMIC PEARLS 370G the filling of pizzas orLittle jelly spheres with liquid heart. To use on cold or warm dishes, suitable for sweet and savoury recipes. Perfect for food service catering restaurants or for your private parties. The "Pearls" of balsamic will delight your guests' palates and eyes thanks to the "caviar" shape. Discover another way to serve balsamic vinegar, with a molecular touch!
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