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finishing agent
⑤Non-stick equipment
in some industrial applications
good water and oil retention ability
tenderness
E1412 Distarch phosphate modified waxy corn starch for chocolate Potato whole powder finishing agentSource: Corn, waxy corn, tapioca Appearance: White powder Character: tasteless, odorless Main function: Thickening agent, water retention agent, stabilizer, gelatinizing agent, dispersant Functions and advantages 1. It has lower gelatinization temperature, and has a stronger water absorption at a lower temperature, suitable for the production of dough, rice flour and other products for absorbing water 2. It has good transparency after gelatinization,
US$ 100.00
US$ 100.00
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US$ 39.99
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