Xinzuo SE Sandblasted Steel 10 inch Sashimi Knife Open Box 3 Piece Knife Sets The 60-62 range is the

The 60-62 range is the sharpest you can go without having to worry about edge brittleness or the edge rolling over

The Damascus Nakiri is a traditional Japanese vegetable knife and this version features a 7 inch blade

This smart transition from the cutting edge to the blade heel rounds out sharp points

Desert Ironwood is renowned for its exceptional stability and toughness among wood varieties

The Bamboo Guy Damascus Steak Knives

Xinzuo SE Sandblasted Steel 10 inch Sashimi Knife Open Box 3 Piece Knife Sets The 60-62 range is theX7Cr17MoV Forged Steel for sharpness and corrosion resistance. Single bevel, concave blade edge. 56 60 HRC on the Rockwell Scale. Ebony handle with brass and G10 accents. Dehorned for comfort. Round Japanese style handle. 10 inch Yanagiba knife style blade. This 10 inch Forged Japanese Sashimi knife style is a great example of traditional Japanese cutlery. This is because of the overall blade and edge design. Japanese blades are traditionally made