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running out on a chalk soil surf crunch
spicy but gentle and easy with EXCELLENT acidity and all threaded together
long and delicate close
The original clones of Monastrell grown on their own roots from old bush vines
with all wood in Palacios Remondo’s bodega washed in hot water
'Pago la Jara' Tinta de Toro 2017 Gutierrez Colosia running out on a chalkA beautiful amalgam of fruit tannin and very fine oak, spice and acid, the core of this wine is Toro earth given highly structured form in delicate winemaking hands. Pago la Jara has complex fruits in a dazzlingly perfumed, rather than sugar leaden form. All is run through with lashings of anise, a tease of cacao and pretty red flowers. Both mineral and floral, melting tannins give structure and movement to the palate. PLJ signs off with an expressive
