Furikake Seasoning whole These rare seeds are commonly

These rare seeds are commonly used in brewing beer

We start with a tangy vinegar base

The Makrut Lime Leaf is essential to Thai curries and soups

this mustard-based seasoning is sweet and deliciously tangy

these bitters can be used to elevate a variety of dishes:

Furikake Seasoning whole These rare seeds are commonlyFurikake is known for it's umami flavor. Used in traditional Japanese cuisine as a rice seasoning, this seasoning is the perfect addition to soups, sushi, rice, fish and vegetables. Ingredients: Sesame Seed, Gochugaru, Black Garlic Salt (salt, black garlic), mushroom, sugar, soy sauce powder (soy sauce [water, wheat, soybeans, salt] maltodextrin and salt), Nori, Kelp CONTAINS: SESAME, SOY and WHEAT